| Product Number | TS502020 |
| Strain Number | DSM 19778 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Ochrobactrum cytisi |
| Organism Type | Bacteria |
| History of Deposit | <- CECT; ESC1 {2007} <- E. Vel谩zquez |
| Date of Isolation | |
| Isolated From | root nodules of Cytisus scoparius |
| Geographic Origin | Spain |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 26 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS502020 |
| Strain Number | DSM 19778 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Ochrobactrum cytisi |
| Organism Type | Bacteria |
| History of Deposit | <- CECT; ESC1 {2007} <- E. Vel谩zquez |
| Date of Isolation | |
| Isolated From | root nodules of Cytisus scoparius |
| Geographic Origin | Spain |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 26 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |