| Product Number | TS502314 |
| Strain Number | CBS 255 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Lindnera suaveolens |
| Organism Type | Yeast |
| History of Deposit | originates from Kl?ckers culture of 28 Aug 1913 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Denmark |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS502314 |
| Strain Number | CBS 255 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Lindnera suaveolens |
| Organism Type | Yeast |
| History of Deposit | originates from Kl?ckers culture of 28 Aug 1913 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Denmark |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |