| Product Number | TS503044 |
| Strain Number | MCC 2494 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Burkholderia sp. |
| Organism Type | Bacteria |
| History of Deposit | <-Dr. Hukam Singh Gehlot<-Archana Ojha |
| Date of Isolation | 2011 |
| Isolated From | Root nodule of wild legume Mimosa pudica |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ann Bot 112 (1): 179-196 |
| Product Number | TS503044 |
| Strain Number | MCC 2494 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Burkholderia sp. |
| Organism Type | Bacteria |
| History of Deposit | <-Dr. Hukam Singh Gehlot<-Archana Ojha |
| Date of Isolation | 2011 |
| Isolated From | Root nodule of wild legume Mimosa pudica |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ann Bot 112 (1): 179-196 |