| Product Number | TS503903 |
| Strain Number | DSM 22059 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Agromyces flavus |
| Organism Type | Bacteria |
| History of Deposit | <- Y.-Q. Zhang; CPCC 202695 <- Y.-Q. Zhang et al. |
| Date of Isolation | |
| Isolated From | soil sample |
| Geographic Origin | China, Qinghai Province, Tibet plateau |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS503903 |
| Strain Number | DSM 22059 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Agromyces flavus |
| Organism Type | Bacteria |
| History of Deposit | <- Y.-Q. Zhang; CPCC 202695 <- Y.-Q. Zhang et al. |
| Date of Isolation | |
| Isolated From | soil sample |
| Geographic Origin | China, Qinghai Province, Tibet plateau |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |