| Product Number | TS504365 |
| Strain Number | MUCL 40478 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gaeumannomyces graminis |
| Organism Type | Fungi |
| History of Deposit | ... -> Monsanto (394) -> 1997, MUCL |
| Date of Isolation | |
| Isolated From | wheat after wheat |
| Geographic Origin | Europe, Belgium, Franc-Waret |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS504365 |
| Strain Number | MUCL 40478 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gaeumannomyces graminis |
| Organism Type | Fungi |
| History of Deposit | ... -> Monsanto (394) -> 1997, MUCL |
| Date of Isolation | |
| Isolated From | wheat after wheat |
| Geographic Origin | Europe, Belgium, Franc-Waret |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |