| Product Number | TS504745 |
| Strain Number | NBRC 101858 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Amycolatopsis sp. |
| Organism Type | Bacteria |
| History of Deposit | Univ. Yamanashi (R. Yamauchi, YU 1104-1) |
| Date of Isolation | |
| Isolated From | Decaying chip |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS504745 |
| Strain Number | NBRC 101858 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Amycolatopsis sp. |
| Organism Type | Bacteria |
| History of Deposit | Univ. Yamanashi (R. Yamauchi, YU 1104-1) |
| Date of Isolation | |
| Isolated From | Decaying chip |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |