| Product Number | TS505168 |
| Strain Number | BCRC 15629 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Brenneria nigrifluens |
| Organism Type | Bacteria |
| History of Deposit | << FIRDI, L. Y. Huang, 3P911 |
| Date of Isolation | |
| Isolated From | rotten pineapple, Chiayi, Taiwan |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS505168 |
| Strain Number | BCRC 15629 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Brenneria nigrifluens |
| Organism Type | Bacteria |
| History of Deposit | << FIRDI, L. Y. Huang, 3P911 |
| Date of Isolation | |
| Isolated From | rotten pineapple, Chiayi, Taiwan |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |