Acetobacter pasteurianus
Acetobacter pasteurianus
规格:
货期:
编号:TS505440
品牌:Testobio
| Product Number | TS505440 |
| Strain Number | NBRC 3277 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Acetobacter pasteurianus |
| Organism Type | Bacteria |
| History of Deposit | IFO 3277 <-- IFO (K. Kondo, 56) |
| Date of Isolation | |
| Isolated From | Spoiled wine |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS505440 |
| Strain Number | NBRC 3277 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Acetobacter pasteurianus |
| Organism Type | Bacteria |
| History of Deposit | IFO 3277 <-- IFO (K. Kondo, 56) |
| Date of Isolation | |
| Isolated From | Spoiled wine |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
