| Product Number | TS506790 |
| Strain Number | DSM 2754 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Penicillium italicum |
| Organism Type | Fungi |
| History of Deposit | <- ATCC <- NRRL <- C. Thom, 5066.1 <- H.S. Fawcett |
| Date of Isolation | |
| Isolated From | Citrus fruit |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Neotype |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS506790 |
| Strain Number | DSM 2754 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Penicillium italicum |
| Organism Type | Fungi |
| History of Deposit | <- ATCC <- NRRL <- C. Thom, 5066.1 <- H.S. Fawcett |
| Date of Isolation | |
| Isolated From | Citrus fruit |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Neotype |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |