Sporolactobacillus inulinus
Sporolactobacillus inulinus
规格:
货期:
编号:TS507469
品牌:Testobio
| Product Number | TS507469 |
| Strain Number | CCM 7124 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Sporolactobacillus inulinus |
| Organism Type | Bacteria |
| History of Deposit | <– JCM, 2003 <– NRIC <– K. Kitahara |
| Date of Isolation | |
| Isolated From | Chicken feed |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Skerman, V.B.D., McGowan, V., Sneath, P.H.A. (ed.) (1980): Approved Lists of Bacterial Names. International Journal of Systematic Bacteriology, 30, pp. 225-420 |
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| Product Number | TS507469 |
| Strain Number | CCM 7124 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Sporolactobacillus inulinus |
| Organism Type | Bacteria |
| History of Deposit | <– JCM, 2003 <– NRIC <– K. Kitahara |
| Date of Isolation | |
| Isolated From | Chicken feed |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Skerman, V.B.D., McGowan, V., Sneath, P.H.A. (ed.) (1980): Approved Lists of Bacterial Names. International Journal of Systematic Bacteriology, 30, pp. 225-420 |
