| Product Number | TS507548 |
| Strain Number | cgmcc 1.5035 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Paenibacillus ruminicola |
| Organism Type | Bacteria |
| History of Deposit | <-Institute of Microbiology, CAS CA8 |
| Date of Isolation | 15-8-2005 |
| Isolated From | rumen contents |
| Geographic Origin | Beijing |
| Nomenclatural status of the strain | 0.0 |
| Optimum Temperature for Growth | 39.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | B |
| Literature |
| Product Number | TS507548 |
| Strain Number | cgmcc 1.5035 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Paenibacillus ruminicola |
| Organism Type | Bacteria |
| History of Deposit | <-Institute of Microbiology, CAS CA8 |
| Date of Isolation | 15-8-2005 |
| Isolated From | rumen contents |
| Geographic Origin | Beijing |
| Nomenclatural status of the strain | 0.0 |
| Optimum Temperature for Growth | 39.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | B |
| Literature |