| Product Number | TS508125 |
| Strain Number | DSM 17716 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Rubritalea marina |
| Organism Type | Bacteria |
| History of Deposit | <- M. Scheuermayer, Univ. W眉rzburg; Pol012 |
| Date of Isolation | |
| Isolated From | marine sponge Axinella polypoides |
| Geographic Origin | France, Mediterranean Sea, Banyuls-sur-Mer (42掳 29 N 03掳 08 E) |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS508125 |
| Strain Number | DSM 17716 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Rubritalea marina |
| Organism Type | Bacteria |
| History of Deposit | <- M. Scheuermayer, Univ. W眉rzburg; Pol012 |
| Date of Isolation | |
| Isolated From | marine sponge Axinella polypoides |
| Geographic Origin | France, Mediterranean Sea, Banyuls-sur-Mer (42掳 29 N 03掳 08 E) |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |