| Product Number | TS510030 |
| Strain Number | BCRC 32506 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Mucor fragilis |
| Organism Type | Fungi |
| History of Deposit | << NTNU, C. Y. Chien A0115-1 |
| Date of Isolation | |
| Isolated From | dung of formosan serow, /Capricornis crispus swinhoe/ |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS510030 |
| Strain Number | BCRC 32506 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Mucor fragilis |
| Organism Type | Fungi |
| History of Deposit | << NTNU, C. Y. Chien A0115-1 |
| Date of Isolation | |
| Isolated From | dung of formosan serow, /Capricornis crispus swinhoe/ |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |