Donkioporia expansa
Donkioporia expansa
规格:
货期:
编号:TS510160
品牌:Testobio
| Product Number | TS510160 |
| Strain Number | MUCL 35116 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Donkioporia expansa |
| Organism Type | Fungi |
| History of Deposit | C. Decock -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | fence, Quercus sp. |
| Geographic Origin | Europe, France, Dordogne, Castelnaud-la-Chapelle |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Robledo G., Amalfi M., Castillo G., Rajchenberg M., Decock C. Mycologia 2099 101 657-673; Zhao C-L., Cui B.-K., Dai Y.-C. Fungal Diversity 2012; Miettinen O., Rajchenberg M. Mycological Progress 2012 11 131-147 |
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| Product Number | TS510160 |
| Strain Number | MUCL 35116 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Donkioporia expansa |
| Organism Type | Fungi |
| History of Deposit | C. Decock -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | fence, Quercus sp. |
| Geographic Origin | Europe, France, Dordogne, Castelnaud-la-Chapelle |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Robledo G., Amalfi M., Castillo G., Rajchenberg M., Decock C. Mycologia 2099 101 657-673; Zhao C-L., Cui B.-K., Dai Y.-C. Fungal Diversity 2012; Miettinen O., Rajchenberg M. Mycological Progress 2012 11 131-147 |
