| Product Number | TS510276 |
| Strain Number | DSM 17748 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Shewanella loihica |
| Organism Type | Bacteria |
| History of Deposit | <- J. Zhou; PV4 <- R. Stapleton |
| Date of Isolation | |
| Isolated From | an iron-rich microbial mat |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS510276 |
| Strain Number | DSM 17748 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Shewanella loihica |
| Organism Type | Bacteria |
| History of Deposit | <- J. Zhou; PV4 <- R. Stapleton |
| Date of Isolation | |
| Isolated From | an iron-rich microbial mat |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |