| Product Number | TS510791 |
| Strain Number | MUM 20.33 |
| WDCM number of Culture Collection | 816 |
| Organism Name | Diaporthe amygdali |
| Organism Type | Fungi |
| History of Deposit | MUM 20.33 < S. Hilário CAA 958 |
| Date of Isolation | 12-04-2019 |
| Isolated From | Vaccinium corymbosum |
| Geographic Origin | Portugal, Aveiro, Arouca |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS510791 |
| Strain Number | MUM 20.33 |
| WDCM number of Culture Collection | 816 |
| Organism Name | Diaporthe amygdali |
| Organism Type | Fungi |
| History of Deposit | MUM 20.33 < S. Hilário CAA 958 |
| Date of Isolation | 12-04-2019 |
| Isolated From | Vaccinium corymbosum |
| Geographic Origin | Portugal, Aveiro, Arouca |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |