| Product Number | TS510814 |
| Strain Number | MCC 2091 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Bacillus sp. |
| Organism Type | Bacteria |
| History of Deposit | < Dr. Shaon RayChaudhaury < Sanhita Chowdhary |
| Date of Isolation | 2007 September |
| Isolated From | Water |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 37.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | (1) Online J. Biol.Sci. 2012, 12:96 |
| Product Number | TS510814 |
| Strain Number | MCC 2091 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Bacillus sp. |
| Organism Type | Bacteria |
| History of Deposit | < Dr. Shaon RayChaudhaury < Sanhita Chowdhary |
| Date of Isolation | 2007 September |
| Isolated From | Water |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 37.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | (1) Online J. Biol.Sci. 2012, 12:96 |