| Product Number | TS512006 |
| Strain Number | MUCL 31237 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Saccharomycopsis javanensis |
| Organism Type | Yeast |
| History of Deposit | A. Klöcker -> NRRL -> CCRC -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Asia, Indonesia, Java |
| Nomenclatural status of the strain | Type of Endomycopsis javanensis (Klöcker) Dekker |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Klöcker A., C.R. Trav. Lab. Carlsberg, 7: 267, 1907-1909, 1909 |
| Product Number | TS512006 |
| Strain Number | MUCL 31237 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Saccharomycopsis javanensis |
| Organism Type | Yeast |
| History of Deposit | A. Klöcker -> NRRL -> CCRC -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Asia, Indonesia, Java |
| Nomenclatural status of the strain | Type of Endomycopsis javanensis (Klöcker) Dekker |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Klöcker A., C.R. Trav. Lab. Carlsberg, 7: 267, 1907-1909, 1909 |