| Product Number | TS512171 |
| Strain Number | LMG 28168 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas helmanticensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Peix Alvaro, IRNASA-CSIC <- M. Toro |
| Date of Isolation | |
| Isolated From | forest soil |
| Geographic Origin | Salamanca Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS512171 |
| Strain Number | LMG 28168 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas helmanticensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Peix Alvaro, IRNASA-CSIC <- M. Toro |
| Date of Isolation | |
| Isolated From | forest soil |
| Geographic Origin | Salamanca Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |