| Product Number | TS512692 |
| Strain Number | DSM 14016 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sutterella wadsworthensis |
| Organism Type | Bacteria |
| History of Deposit | <- ATCC <- S. M. Finegold; WAL 9799 |
| Date of Isolation | |
| Isolated From | human abdominal fluid |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS512692 |
| Strain Number | DSM 14016 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sutterella wadsworthensis |
| Organism Type | Bacteria |
| History of Deposit | <- ATCC <- S. M. Finegold; WAL 9799 |
| Date of Isolation | |
| Isolated From | human abdominal fluid |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |