| Product Number | TS512974 |
| Strain Number | CBS 101346 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Magnusiomyces ingens |
| Organism Type | Yeast |
| History of Deposit | S. Windisch > CBS Delft, 1958 |
| Date of Isolation | |
| Isolated From | phenolic waste water |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS512974 |
| Strain Number | CBS 101346 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Magnusiomyces ingens |
| Organism Type | Yeast |
| History of Deposit | S. Windisch > CBS Delft, 1958 |
| Date of Isolation | |
| Isolated From | phenolic waste water |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |