| Product Number | TS513320 |
| Strain Number | CIP 110651 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Paenibacillus telluris |
| Organism Type | Bacteria |
| History of Deposit | 1950, J. Gaillard: strain Legars |
| Date of Isolation | 1950-01-01 |
| Isolated From | Blood |
| Geographic Origin | France |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS513320 |
| Strain Number | CIP 110651 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Paenibacillus telluris |
| Organism Type | Bacteria |
| History of Deposit | 1950, J. Gaillard: strain Legars |
| Date of Isolation | 1950-01-01 |
| Isolated From | Blood |
| Geographic Origin | France |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |