| Product Number | TS513372 |
| Strain Number | NBRC 104204 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Rubritalea spongiae |
| Organism Type | Bacteria |
| History of Deposit | MBIC08281 <-- Y. Matsuo, YM21-132 |
| Date of Isolation | 20050901 |
| Isolated From | Sponge |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS513372 |
| Strain Number | NBRC 104204 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Rubritalea spongiae |
| Organism Type | Bacteria |
| History of Deposit | MBIC08281 <-- Y. Matsuo, YM21-132 |
| Date of Isolation | 20050901 |
| Isolated From | Sponge |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |