| Product Number | TS513419 |
| Strain Number | NBRC 103929 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Roseibacillus persicicus |
| Organism Type | Bacteria |
| History of Deposit | MBIC08318 <-- Y. Matsuo, YM24-184 |
| Date of Isolation | 20060615 |
| Isolated From | Sponge |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20-30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS513419 |
| Strain Number | NBRC 103929 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Roseibacillus persicicus |
| Organism Type | Bacteria |
| History of Deposit | MBIC08318 <-- Y. Matsuo, YM24-184 |
| Date of Isolation | 20060615 |
| Isolated From | Sponge |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20-30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |