| Product Number | TS513687 |
| Strain Number | MUCL 13587 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Aspergillus caespitosus |
| Organism Type | Fungi |
| History of Deposit | NCTC -> 1945, CBS -> P. Simonart -> 1969, MUCL |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | America, United States |
| Nomenclatural status of the strain | Type of Aspergillus caespitosus Raper & Thom |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Appl. Microbiol. 29: 706-707, 1975; Appl. Microbiol. 29: 857-858, 1975; Mycologia 36: 563-565, 1944 |
| Product Number | TS513687 |
| Strain Number | MUCL 13587 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Aspergillus caespitosus |
| Organism Type | Fungi |
| History of Deposit | NCTC -> 1945, CBS -> P. Simonart -> 1969, MUCL |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | America, United States |
| Nomenclatural status of the strain | Type of Aspergillus caespitosus Raper & Thom |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Appl. Microbiol. 29: 706-707, 1975; Appl. Microbiol. 29: 857-858, 1975; Mycologia 36: 563-565, 1944 |