| Product Number | TS514102 |
| Strain Number | LMG 379 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Ochrobactrum intermedium |
| Organism Type | Bacteria |
| History of Deposit | <- 1974, Riley P. (CDC Vd-3 group?) |
| Date of Isolation | |
| Isolated From | ear |
| Geographic Origin | Louisiana United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS514102 |
| Strain Number | LMG 379 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Ochrobactrum intermedium |
| Organism Type | Bacteria |
| History of Deposit | <- 1974, Riley P. (CDC Vd-3 group?) |
| Date of Isolation | |
| Isolated From | ear |
| Geographic Origin | Louisiana United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |