| Product Number | TS514315 |
| Strain Number | NBRC 113502 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Falsibacillus albus |
| Organism Type | Bacteria |
| History of Deposit | Yunnan Inst. Microbiol. (Y. Jiang, GY 10110) |
| Date of Isolation | |
| Isolated From | Magrove soil |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS514315 |
| Strain Number | NBRC 113502 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Falsibacillus albus |
| Organism Type | Bacteria |
| History of Deposit | Yunnan Inst. Microbiol. (Y. Jiang, GY 10110) |
| Date of Isolation | |
| Isolated From | Magrove soil |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |