| Product Number | TS514328 |
| Strain Number | DSM 70408 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Rhodotorula minuta |
| Organism Type | Fungi |
| History of Deposit | <- S. Windisch; Rh-01/101 |
| Date of Isolation | |
| Isolated From | beer |
| Geographic Origin | Germany, Dortmund |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 23 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS514328 |
| Strain Number | DSM 70408 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Rhodotorula minuta |
| Organism Type | Fungi |
| History of Deposit | <- S. Windisch; Rh-01/101 |
| Date of Isolation | |
| Isolated From | beer |
| Geographic Origin | Germany, Dortmund |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 23 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |