| Product Number | TS514755 |
| Strain Number | NBRC 101964 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Puniceicoccus vermicola |
| Organism Type | Bacteria |
| History of Deposit | Inha Univ. (J.-C. Cho, IMCC1545) |
| Date of Isolation | 20060301 |
| Isolated From | Intestine of sea polychaeta |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS514755 |
| Strain Number | NBRC 101964 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Puniceicoccus vermicola |
| Organism Type | Bacteria |
| History of Deposit | Inha Univ. (J.-C. Cho, IMCC1545) |
| Date of Isolation | 20060301 |
| Isolated From | Intestine of sea polychaeta |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |