Salinicola halimionae halimionae
Salinicola halimionae halimionae
规格:
货期:
编号:TS514792
品牌:Testobio
| Product Number | TS514792 |
| Strain Number | UCCCB96 |
| WDCM number of Culture Collection | 1179 |
| Organism Name | Salinicola halimionae halimionae |
| Organism Type | Bacterium |
| History of Deposit | Fidalgo C. University of Aveiro |
| Date of Isolation | |
| Isolated From | Halimione portulacoides, surface sterilized belowground tissues |
| Geographic Origin | Aveiro, Aveiro, Portugal |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30ºC |
| Maximum Temperature for Growth | 40ºC |
| Minimum Temperature for Growth | 15ºC |
| Literature | Fidalgo C, Proenca DN, Morais PV, Henriques I, Alves A. The endosphere of the salt marsh plant Halimione portulacoides is a diversity hotspot for the genus Salinicola: description of five novel species Salinicola halimionae sp. nov., Salinicola aestuarinus sp. nov., Salinicola endophyticus sp. nov., Salinicola halophyticus sp. nov. and Salinicola lusitanus sp. nov. Int J Syst Evol Microbiol 2019; 69:46-62. https://doi.org/10.1099/ijsem.0.003061 |
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| Product Number | TS514792 |
| Strain Number | UCCCB96 |
| WDCM number of Culture Collection | 1179 |
| Organism Name | Salinicola halimionae halimionae |
| Organism Type | Bacterium |
| History of Deposit | Fidalgo C. University of Aveiro |
| Date of Isolation | |
| Isolated From | Halimione portulacoides, surface sterilized belowground tissues |
| Geographic Origin | Aveiro, Aveiro, Portugal |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30ºC |
| Maximum Temperature for Growth | 40ºC |
| Minimum Temperature for Growth | 15ºC |
| Literature | Fidalgo C, Proenca DN, Morais PV, Henriques I, Alves A. The endosphere of the salt marsh plant Halimione portulacoides is a diversity hotspot for the genus Salinicola: description of five novel species Salinicola halimionae sp. nov., Salinicola aestuarinus sp. nov., Salinicola endophyticus sp. nov., Salinicola halophyticus sp. nov. and Salinicola lusitanus sp. nov. Int J Syst Evol Microbiol 2019; 69:46-62. https://doi.org/10.1099/ijsem.0.003061 |
