| Product Number | TS515557 |
| Strain Number | TBRC-BCC 46829 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Candida thasaenensis |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 46829 <---- J. Poomtien, JP 60 |
| Isolated From | Soil |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 25 |
| Literature |
| Product Number | TS515557 |
| Strain Number | TBRC-BCC 46829 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Candida thasaenensis |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 46829 <---- J. Poomtien, JP 60 |
| Isolated From | Soil |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 25 |
| Literature |