| Product Number | TS515930 |
| Strain Number | CIP 111639 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter celticus |
| Organism Type | Bacteria |
| History of Deposit | 2013, DSMZ <- Kh. Yoon, Korea: strain YB-45 |
| Date of Isolation | |
| Isolated From | Soil, forest |
| Geographic Origin | Daejeon, Korea |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS515930 |
| Strain Number | CIP 111639 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter celticus |
| Organism Type | Bacteria |
| History of Deposit | 2013, DSMZ <- Kh. Yoon, Korea: strain YB-45 |
| Date of Isolation | |
| Isolated From | Soil, forest |
| Geographic Origin | Daejeon, Korea |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |