| Product Number | TS516146 |
| Strain Number | TBRC-BCC 59218 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Sporidiobolus ruineniae |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 59218 <---- S. Am-in, ST-3730 |
| Isolated From | Water - estuarine water |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 25 |
| Literature |
| Product Number | TS516146 |
| Strain Number | TBRC-BCC 59218 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Sporidiobolus ruineniae |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 59218 <---- S. Am-in, ST-3730 |
| Isolated From | Water - estuarine water |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 25 |
| Literature |