Pichia hampshirensis
Pichia hampshirensis
规格:
货期:
编号:TS516578
品牌:Testobio
| Product Number | TS516578 |
| Strain Number | MUCL 31928 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia hampshirensis |
| Organism Type | Yeast |
| History of Deposit | ... NRRL -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | frass on dead cut oak, Quercus sp. |
| Geographic Origin | America, United States, New Hampshire |
| Nomenclatural status of the strain | Type of Pichia hampshirensis Kurtzman |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS516578 |
| Strain Number | MUCL 31928 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia hampshirensis |
| Organism Type | Yeast |
| History of Deposit | ... NRRL -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | frass on dead cut oak, Quercus sp. |
| Geographic Origin | America, United States, New Hampshire |
| Nomenclatural status of the strain | Type of Pichia hampshirensis Kurtzman |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
