| Product Number | TS516855 |
| Strain Number | NBRC 100773 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces costaricanus |
| Organism Type | Bacteria |
| History of Deposit | J. Esnard, CR-43 <-- JCM 11306 <-- NRRL B-16897 |
| Date of Isolation | |
| Isolated From | Nematode-suppressive soil |
| Geographic Origin | Costa Rica |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS516855 |
| Strain Number | NBRC 100773 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces costaricanus |
| Organism Type | Bacteria |
| History of Deposit | J. Esnard, CR-43 <-- JCM 11306 <-- NRRL B-16897 |
| Date of Isolation | |
| Isolated From | Nematode-suppressive soil |
| Geographic Origin | Costa Rica |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |