Sporobolomyces subbrunneus
Sporobolomyces subbrunneus
规格:
货期:
编号:TS517686
品牌:Testobio
| Product Number | TS517686 |
| Strain Number | MUCL 29429 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Sporobolomyces subbrunneus |
| Organism Type | Yeast |
| History of Deposit | T. Nakase -> JCM -> 1987, MUCL |
| Date of Isolation | |
| Isolated From | dead leaf, Oryza sativa |
| Geographic Origin | Asia, Japan, Kanagawa Pref., Chigasaki, Akabane |
| Nomenclatural status of the strain | Type of Sporobolomyces subbrunneus Nakase & M. Suzuki |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS517686 |
| Strain Number | MUCL 29429 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Sporobolomyces subbrunneus |
| Organism Type | Yeast |
| History of Deposit | T. Nakase -> JCM -> 1987, MUCL |
| Date of Isolation | |
| Isolated From | dead leaf, Oryza sativa |
| Geographic Origin | Asia, Japan, Kanagawa Pref., Chigasaki, Akabane |
| Nomenclatural status of the strain | Type of Sporobolomyces subbrunneus Nakase & M. Suzuki |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
