| Product Number | TS517738 |
| Strain Number | MUCL 31906 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Debaryomyces maramus |
| Organism Type | Yeast |
| History of Deposit | ... -> CBS -> 1973, CCY -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | air |
| Geographic Origin | Oceania, New Zealand |
| Nomenclatural status of the strain | Type of Debaryomyces maramus di Menna |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS517738 |
| Strain Number | MUCL 31906 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Debaryomyces maramus |
| Organism Type | Yeast |
| History of Deposit | ... -> CBS -> 1973, CCY -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | air |
| Geographic Origin | Oceania, New Zealand |
| Nomenclatural status of the strain | Type of Debaryomyces maramus di Menna |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |