| Product Number | TS518423 |
| Strain Number | ICCF 25 |
| WDCM number of Culture Collection | 232 |
| Organism Name | Escherichia coli |
| Organism Type | Bacteria |
| History of Deposit | ICCF <<--M. Pamfil |
| Date of Isolation | |
| Isolated From | from Escherichia coli ATCC 9637, ICCF 93 |
| Geographic Origin | Romania |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS518423 |
| Strain Number | ICCF 25 |
| WDCM number of Culture Collection | 232 |
| Organism Name | Escherichia coli |
| Organism Type | Bacteria |
| History of Deposit | ICCF <<--M. Pamfil |
| Date of Isolation | |
| Isolated From | from Escherichia coli ATCC 9637, ICCF 93 |
| Geographic Origin | Romania |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |