| Product Number | TS518672 |
| Strain Number | NBRC 105017 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Metschnikowia sp. |
| Organism Type | Yeast |
| History of Deposit | NBRC (Y. Imanishi, Y07-1007-3) |
| Date of Isolation | 20071130 |
| Isolated From | Plant |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS518672 |
| Strain Number | NBRC 105017 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Metschnikowia sp. |
| Organism Type | Yeast |
| History of Deposit | NBRC (Y. Imanishi, Y07-1007-3) |
| Date of Isolation | 20071130 |
| Isolated From | Plant |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |