| Product Number | TS519205 |
| Strain Number | NBRC 109957 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Ezakiella peruensis |
| Organism Type | Bacteria |
| History of Deposit | Univ. Oklahoma (P.A. Lawson, M6.X2) |
| Date of Isolation | 20130124 |
| Isolated From | Human fecal sample |
| Geographic Origin | Peru |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS519205 |
| Strain Number | NBRC 109957 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Ezakiella peruensis |
| Organism Type | Bacteria |
| History of Deposit | Univ. Oklahoma (P.A. Lawson, M6.X2) |
| Date of Isolation | 20130124 |
| Isolated From | Human fecal sample |
| Geographic Origin | Peru |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |