| Product Number | TS519834 |
| Strain Number | CFBP 3114 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Xanthomonas alfalfae citrumelonis |
| Organism Type | Bacteria |
| History of Deposit | Alvarez A. University of Hawaii |
| Date of Isolation | 1984 |
| Isolated From | Citrumelo cv. Swingle |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS519834 |
| Strain Number | CFBP 3114 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Xanthomonas alfalfae citrumelonis |
| Organism Type | Bacteria |
| History of Deposit | Alvarez A. University of Hawaii |
| Date of Isolation | 1984 |
| Isolated From | Citrumelo cv. Swingle |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |