| Product Number | TS520217 |
| Strain Number | DSM 11499 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Nevskia ramosa |
| Organism Type | Bacteria |
| History of Deposit | <- H. Cypionka <- H. St眉rmeyer, Soe1 |
| Date of Isolation | |
| Isolated From | freshwater lake, neuston layer |
| Geographic Origin | Germany, Soelkensee |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS520217 |
| Strain Number | DSM 11499 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Nevskia ramosa |
| Organism Type | Bacteria |
| History of Deposit | <- H. Cypionka <- H. St眉rmeyer, Soe1 |
| Date of Isolation | |
| Isolated From | freshwater lake, neuston layer |
| Geographic Origin | Germany, Soelkensee |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |