| Product Number | TS522250 |
| Strain Number | KACC 42465 |
| WDCM number of Culture Collection | 806 |
| Organism Name | Alternaria brassicicola |
| Organism Type | Fungi |
| History of Deposit | < S.H. Yu (CNU) < CNUMH 3256 |
| Date of Isolation | 2004/9/23 |
| Isolated From | Brassica oleracea (cabbage) |
| Geographic Origin | Pyeongchang-gun, Gangwon-do, Korea |
| Nomenclatural status of the strain | N |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS522250 |
| Strain Number | KACC 42465 |
| WDCM number of Culture Collection | 806 |
| Organism Name | Alternaria brassicicola |
| Organism Type | Fungi |
| History of Deposit | < S.H. Yu (CNU) < CNUMH 3256 |
| Date of Isolation | 2004/9/23 |
| Isolated From | Brassica oleracea (cabbage) |
| Geographic Origin | Pyeongchang-gun, Gangwon-do, Korea |
| Nomenclatural status of the strain | N |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |