| Product Number | TS522585 |
| Strain Number | MUCL 33979 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hyphodontia nespori |
| Organism Type | Fungi |
| History of Deposit | P. Lanquetin -> J. Boidin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood, Corylus avellana |
| Geographic Origin | Europe, France, Ain, Marlieux |
| Nomenclatural status of the strain | Authentic of Hyphodontia nespori (Bresadola) J. Eriksson & Hjortstam |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. and M. Des Pomeys. Bull. Soc. Mycol. France, 77: 237-261, 1961; Hassan K.F. and A. David. Sydowia, 36: 139-149, 1983 |
| Product Number | TS522585 |
| Strain Number | MUCL 33979 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hyphodontia nespori |
| Organism Type | Fungi |
| History of Deposit | P. Lanquetin -> J. Boidin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood, Corylus avellana |
| Geographic Origin | Europe, France, Ain, Marlieux |
| Nomenclatural status of the strain | Authentic of Hyphodontia nespori (Bresadola) J. Eriksson & Hjortstam |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. and M. Des Pomeys. Bull. Soc. Mycol. France, 77: 237-261, 1961; Hassan K.F. and A. David. Sydowia, 36: 139-149, 1983 |