| Product Number | TS523638 |
| Strain Number | BCC 19113 |
| WDCM number of Culture Collection | 783 |
| Organism Name | Bacillus cereus |
| Organism Type | Bacteria |
| History of Deposit | <---- P. Yukphan, NP07-1 |
| Isolated From | Flower (Solanum sp.) |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | 20 |
| Minimum Temperature for Growth | 20 |
| Literature |
| Product Number | TS523638 |
| Strain Number | BCC 19113 |
| WDCM number of Culture Collection | 783 |
| Organism Name | Bacillus cereus |
| Organism Type | Bacteria |
| History of Deposit | <---- P. Yukphan, NP07-1 |
| Isolated From | Flower (Solanum sp.) |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | 20 |
| Minimum Temperature for Growth | 20 |
| Literature |