| Product Number | TS523655 |
| Strain Number | MUCL 52342 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Inonotus micantissimus |
| Organism Type | Fungi |
| History of Deposit | 2009, C. Decock -> 2009, MUCL |
| Date of Isolation | |
| Isolated From | dead trunk |
| Geographic Origin | America, Mexico, Tamaulipas, Reserva de la Biosfera el Cielo, Municipio de Gomez Farias, 3 km north of the Posada Hotel, 245 masl, 23,084917, -99,161611 |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS523655 |
| Strain Number | MUCL 52342 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Inonotus micantissimus |
| Organism Type | Fungi |
| History of Deposit | 2009, C. Decock -> 2009, MUCL |
| Date of Isolation | |
| Isolated From | dead trunk |
| Geographic Origin | America, Mexico, Tamaulipas, Reserva de la Biosfera el Cielo, Municipio de Gomez Farias, 3 km north of the Posada Hotel, 245 masl, 23,084917, -99,161611 |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |