| Product Number | TS523838 |
| Strain Number | NBRC 16539 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Actinomadura sp. |
| Organism Type | Bacteria |
| History of Deposit | IFO 16539 <-- IFO (T. Tamura, TT 00-35) |
| Date of Isolation | |
| Isolated From | Soil, vegetable field |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS523838 |
| Strain Number | NBRC 16539 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Actinomadura sp. |
| Organism Type | Bacteria |
| History of Deposit | IFO 16539 <-- IFO (T. Tamura, TT 00-35) |
| Date of Isolation | |
| Isolated From | Soil, vegetable field |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |