Staphylococcus piscifermentans
Staphylococcus piscifermentans
规格:
货期:
编号:TS524053
品牌:Testobio
| Product Number | TS524053 |
| Strain Number | CCM 4346 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Staphylococcus piscifermentans |
| Organism Type | Bacteria |
| History of Deposit | <– S. Tanasupawat, 1992 |
| Date of Isolation | 1985 |
| Isolated From | Pla-ra, fermented fish |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS524053 |
| Strain Number | CCM 4346 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Staphylococcus piscifermentans |
| Organism Type | Bacteria |
| History of Deposit | <– S. Tanasupawat, 1992 |
| Date of Isolation | 1985 |
| Isolated From | Pla-ra, fermented fish |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
