| Product Number | TS524444 |
| Strain Number | NBRC 106158 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Bogoriella caseilytica |
| Organism Type | Bacteria |
| History of Deposit | I. Groth, 2017-12 (=HKI 0088) <-- CIP 105404 |
| Date of Isolation | |
| Isolated From | Soda soil |
| Geographic Origin | Kenya |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS524444 |
| Strain Number | NBRC 106158 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Bogoriella caseilytica |
| Organism Type | Bacteria |
| History of Deposit | I. Groth, 2017-12 (=HKI 0088) <-- CIP 105404 |
| Date of Isolation | |
| Isolated From | Soda soil |
| Geographic Origin | Kenya |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |