| Product Number | TS525276 |
| Strain Number | NBRC 16400 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Curtobacterium sp. |
| Organism Type | Bacteria |
| History of Deposit | IFO 16400 <-- VKM Ac-2055 |
| Date of Isolation | 19970101 |
| Isolated From | Seed |
| Geographic Origin | Russian Federation |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS525276 |
| Strain Number | NBRC 16400 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Curtobacterium sp. |
| Organism Type | Bacteria |
| History of Deposit | IFO 16400 <-- VKM Ac-2055 |
| Date of Isolation | 19970101 |
| Isolated From | Seed |
| Geographic Origin | Russian Federation |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |